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Haitian cuisine is known for its rich and flavorful dishes, with a wide variety of snacks that offer a glimpse into the vibrant food culture of the country. From legumes haitien to lambi, fritay to pate kode, Haitian snacks encompass a diverse range of flavors and ingredients that reflect the unique blend of African, Caribbean, and French influences in the country's culinary heritage.
One of the most popular Haitian snacks is fritay, a delicious assortment of fried delights that can include a...
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