Topic: haitian food recipes

Haitian snacks, often referred to as "legumes haitien," are a delightful assortment of finger foods and small bites that are popular in Haitian cuisine. One such snack is "lambi," which is a dish made from conch that is boiled and seasoned with various spices. Another popular Haitian snack is "fritay," which consists of a variety of fried foods such as plantains, accra (fritters), pate kode (meat patties), and more. Accra, a type of fritter, is made by blending black-eyed peas with various sp...